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Passionfruit Mint Ingredients:
• 1 Morroccan Mint
No. 26 Green Tea Disc
• ½ Cup Sparkling Water
• ½ Passionfruit
• Sprig of Fresh Mint
• Ice
Method:
Steep the Tea Disc in ½ cup boiling water
and let it cool. Strain.
Muddle passionfruit and mint in a cocktail shaker. Add ice and tea. Shake and stain unto fresh ice. Top with Sparkling water.
Cocktail:
Try alternating your sparkling water for your favorite Prosecco.